90 lbs. Ground Beef

40 lbs. total Beef Roasts and Stew Meat

1 Beef Brisket (7+ lbs)

1 Tri-Tip (approx. 2 lbs)

34 lbs. total Ribeye Steak, Filet Mignon Steak, New York Steak, Top Sirloin Steak, Flat Iron Steak

11 lbs. total Skirt Steak, Flap Meat, Flank Steak, Carne Asada

10 lbs Short Ribs

20 lbs total Knuckle Bones, Marrow Bones, Shank Meat

Total Cost - $3000

Accepting Deposits for Delivery in November

Deposit to Reserve $500

Remaining Balance $2500 due before receiving beef.

Fill up the freezer with a Half Beef! You get double the meat as the Mixed Quarter and you get a much sought after Tri-Tip. All cuts are packaged individually making it easy to pull dinner out of the freezer whenever you are ready. It is approximately 215 lbs of delicious Rankin Beef. A 3% processing fee applies for credit card transactions. Payment can be made by check or cash to eliminate this fee for a purchase price of $2910 (save $90).

**Price includes FREE delivery within 150 miles of the ranch**

Products

Product photos Courtesy of BeefItsWhatsForDinner.com.