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RESTOCK coming mid-February!
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Back Ribs
$15.00
2
4
2
1
Beef Head
$80.00
$40.00
3
1
Beef Tallow
$20.00
3
1
1
Brisket (Partial)
$74.00
1
2
2
Brisket (Whole)
$99.00
1
1
1
0
Carne Asada
$15.00
7
Chuck Roast
$36.00
0
0
Eye of Round Roast
$18.00
2
0
Filet Mignon
$13.00
0
0
0
0
0
Flank Steak
$34.00
0
0
1
Flat Iron Steak
$26.00
8
3
3
Ground Beef
$12.00
-17
1
2
3
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Product photos Courtesy of BeefItsWhatsForDinner.com.
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