Flanken RibsFlanken Ribs
Flanken Ribs
Flanken Ribs
Flanken RibsFlanken Ribs

Flanken Ribs are also called Korean Style Ribs and are cut thin across the bone.  We love to prepare them with our favorite marinade, bake them in the oven for 3 – 4 hours at 250 degrees, then finish them with a quick sear on the BBQ or under the broiler. 

Average Weight Per Package: 1.0 - 1.5 lbs

$9.75

**If you are Pre-Ordering your Beef for an upcoming market or pick-up, please select Pre-order or Pick Up at Ranch at checkout! 

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