We would love to fill your freezer with a Whole Beef! The average amount of cut beef from our whole animals is 430 lbs. We have pre-set appointments with the butcher shop to process your animal. You can customize the cuts (thickness of steaks, size of packaging, etc.) The beef will be vacuum sealed and individually labeled ready to go in your freezer. The total cost is $5200.

A deposit of $1000 is due to reserve your animal and the balance is due before receiving your beef. A 3% processing fee applies for credit card transactions. Payment can be made by check or cash to eliminate this fee for a purchase price of $5044 (save $156).

Accepting Deposits for Delivery June 2025

**Price includes FREE delivery within 150 miles of the ranch**

Products

Tongue

Top Sirloin Steak

Tri-Tip Roast

Whole Beef

Product photos Courtesy of BeefItsWhatsForDinner.com.